ICYMI, the Book Larder conversation with Chef Bryant Terry to celebrate the release of Spicebox Kitchen is now up on YouTube. I had a lot of fun. Check it out, and please get yourself a signed copy! You can purchase signed copies from Book Larder or Omnivore Books. Thanks so much!
And if you like to listen to music while you’re cooking, there’s also a Spotify playlist to go along with the different sections of the book: California, Asia, the Meditrerranean and Middle East, and Trinidad.
Happy cooking! XO Linda
PS If you already have the book, please tell me which recipes you’ve enjoyed in the comments! Also feel free to ask me any questions that come up!
PPS If you enjoy Spicebox Kitchen, I hope I can ask you a small favor and ask you to leave a glowing review and/or 5 star rating on Amazon, no matter where you purchased your copy, which will really help raise visibility for my cookbook! Thanks for all your support!